Customer Stories
What people are saying about us
What people are saying about us
Hi- I just had a grilled ham and cheese sandwich for supper made with your GF dark bread. OH MY GOSH!!!! It was so unbelievably good I just had to write a quick thank you note. What a treat to have a sandwich and to have it taste RIGHT! (i.e. like real bread)
I am so glad you have opened your bakery and certainly look forwards to being a customer of yours for a long time.
{Show More}Paul- someone dropped some of your gluten-free flour with me to sample since our daughter follows a gluten free diet. We visited her in the cities this past weekend and made some of the choc chip cookies from your on-line recipe. They turned out fantastic.
{Show More}Just wanted to send a note to let you know that so far I have tried the carrot cake and the buns that I picked up yesterday and they were delicious! I am anxious to try the bread and cookies too that I purchased. I appreciate your bakery and wish you the very best! I am looking forward to trying the flour once I get home. Good luck to you.
{Show More}We stopped in on Monday morning and bought some bread, cookies, and mixes. I just wanted to let you know how awesome the sourdough bread was! My daughter has been GF for about nine months and she was in heaven eating a piece of SOFT bread with peanut butter on it as soon as we got home.
{Show More}The first time I tasted Paul Mehl’s gluten-free products I knew this was something special. I was fascinated by his dedication to finding the very best ingredients from around the world, working to find exactly the right combinations to make fantastic gluten-free food. His research and results have been life changing. Mehl’s gluten free food is so amazing that even a non-Celiac gourmet would find them delicious.
I can’t tell you what a treat it is to have foods I could eat ...
{Show More}He devoured the double chocolate muffin, raves over your chocolate chip cookies, and ate half a pepperoni pizza (crust and all) in one sitting! We went to our local grocer, cookies in hand, to insist the store carries your products. Even gave the natural foods manager a sample of the cookies. They are very impressed.
{Show More}I just want to say that your bakery was the best thing that has happened to my daughter since she found out she has celiac. She is in LOVE with your bread, muffins, cookies and carrot cake of which she tasted at our first visit to your bakery. She has tried many different brands and she says YOURS IS THE BEST. Thank you so much!
{Show More}Hi!
I have tried several of your products & am loving them!
I made the stuffed chicken alfredo shells tonight for my mate and myself. My mate, who is not gluten intolerant, and who is very finicky about his food, told me that he would offer the shells and sauce to anyone - they are the best he's ever tasted.
{Show More}I wanted to thank you for the wonderful cupcakes you made for me last week. They were a hit. I took them to St. Paul and the guests wanted to know where the bakery was because they hadn't found one they liked so far that was gluten free in the cities. The true test was both my husband and 10 year old grandson loved them. Thank you again.
{Show More}Hello! I stopped in last weekend as I was going through town after reading about your product quality online. Your products are WONDERFUL! I had a tear in my eye as I enjoyed a plain old tuna fish sandwich on a few slices of your white bread today. I don't know how you do it, but THANK YOU for what you do! I will be making trips back to town specifically to visit your shop again.
When I stopped in, it smelled amazing in there, and your kindness was honest and hea...
{Show More}Hi Paul, got the bread on Friday, and we are enjoying it! Had my first grilled portabello sandwich in years using the dark bread. I so appreciate you paying the postage on this order. That was such a nice gesture on your behalf; equally impressed my husband as well. He likes what we have tried so far, and he doesn't have to eat gluten-free so hats off to you. Thanks for all you did for me.
{Show More}I attended your open house when I was staying with my sister in Fargo and I was blown away by the quality of your food. The pizza and carrot cake were my favorites.
Your flour mix is the best! My kids said your pancake recipe was the best they have ever had. Well done! I will continue to spread the word of your bakery to those who need good gluten free food in my home area. I thank you from the bottom of my stomach! :)
{Show More}My 4 year old son and I have just recently been diagnosed with celiac disease. My sister and niece have it, and we have a cousin with 2 little girls that have it. My aunt brought us some of your pizza crusts and they are awesome!
{Show More}The new chicken wild rice soup is awesome and so are the breads, cakes, pizzas, etc.
{Show More}I’ve tried several products from Mehl’s Bakery and they taste great. It’s nice to have such high-quality local products that I can recommend to my patients. Those who need to avoid gluten don’t need to feel deprived. The salted caramel cupcake, while not a health food, is the ultimate occasional indulgence.
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