A treat that is reminiscent of those delightful treats you grew up with, whether at grandma's or mom's. Sure to bring a smile to your mouth and satisfaction to your palate.
Split into two even amounts.
Spray or oil a 9" by 13" pan, and then place half the dry ingredients and butter into the pan. Spread evenly using your hands to create a crust (reserve the remaining half for the topping).
If you can't find dairy free caramels, here's our recipe for Dairy-Free Caramel Sauce you can use in place of the caramel and milk.
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1404 33rd St S, Suite H • Fargo, ND 58103 | (701) 205-4174