A wonderful autumn cake.
The muffin is a great treat that resembles a cupcake, but is so much healthier, as it is made with more whole grain flour and a lot less oil and sugar than cake
A unique twist on ordinary chocolate chip cookies.
You’ll never believe these are gluten-free!
Coconut with a hint of butter and cream, topped with chocolate. Sure to please every one of your taste buds!
A tasty old-fashioned treat perfect for the holidays (or anytime for that matter).
It’s hard to find a quality dairy-free caramel sauce, so we decided to create our own!
A treat that is reminiscent of those delightful treats you grew up with, whether at grandma’s or mom’s.
Pick your favorite fruit, and we’ll help you turn it into an unforgettable treat that is sure to please.
One of the greatest traditional chocolate cakes!
A festive pancake to chase away any cold winter day.
Updated: 9/18/2018 – Always a favorite at our bakery!
Enjoy our gluten-free take on this traditional Norwegian treat.
A perfect fall breakfast treat you won’t believe is gluten-free.
This dessert is sure to set off fireworks at the big celebration!
One delicious jelly toll that is sure to bring a smile to many faces!
We’re here to share with you the light and fluffy pancakes that will mark the triumphant return of the pancake to your gluten-free family breakfast!
A classic pie crust for sweet or savory pies.
The tartness of rhubarb tempered with the texture enhancement of Mehl’s Gluten-free Flour and good old brown sugar’s caramel sweetness makes this a pie you’ll want to make again and again!
Classic roll-out sugar cookie perfect for any occasion.
A classic English favorite, scones are a staple breakfast and appetizer treat folks have been enjoying for centuries now.
Also known as Russian Tea Cakes or Mexican Wedding Cookies.
The sweetness of strawberry melded together with the tartness of rhubarb makes for a truly delightful and tasty indulgence.